Thursday, January 28, 2010
Durian Durian
DuIt's that mid year time again when the king of fruits come out in full force. Yes, the lovely durian season is back!And I was really looking forward get a good feast of superb tasting durians. Especially those bitter sweet ones.
However, a durian fan I am, I'm a lil cautious on buying durians as I know many are out to make a quick buck, so choosing a good vendor is important.
Monday, January 25, 2010
Village Park Restaurant @ Damansara Utama,
I only manage to get the shop photo from others~~hmm..
by the way if you all plan to go on lunch time, it will be a massive jam inside the restaurant~
The chicken is fried hot and served piping hot. The meat is succulent, not over fried and tender. The most important part of the whole dish is the sambal. The sambal is awesome, not too spicy, moderately sweet, has that kick of saltiness of the anchovies and goes so well with the chicken, the fried peanuts and the rice."
Never failing to attract fans of nasi lemak and nasi dagang, Village Park’s nasi lemak is extra special with fluffy rice grains and a rich coconut taste, thanks to the special way they steam the rice over coconut milk and pandan leaves within a traditional wooden tub. Basic nasi lemak costs RM2 but if you’re feeling indulgent, try their Nasi Lemak Set (RM11) which is served with beef, squid, chicken rendang and sambal udang.
by the way if you all plan to go on lunch time, it will be a massive jam inside the restaurant~
The chicken is fried hot and served piping hot. The meat is succulent, not over fried and tender. The most important part of the whole dish is the sambal. The sambal is awesome, not too spicy, moderately sweet, has that kick of saltiness of the anchovies and goes so well with the chicken, the fried peanuts and the rice."
Never failing to attract fans of nasi lemak and nasi dagang, Village Park’s nasi lemak is extra special with fluffy rice grains and a rich coconut taste, thanks to the special way they steam the rice over coconut milk and pandan leaves within a traditional wooden tub. Basic nasi lemak costs RM2 but if you’re feeling indulgent, try their Nasi Lemak Set (RM11) which is served with beef, squid, chicken rendang and sambal udang.
Village Park Restaurant
5, Jalan SS21/37,
Tel: 03-77107860
Open from 7 am to 8pm daily, 7 am to 6 pm on Sunday/Public Holiday
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